No-bake sweet and salty Peanut butter pretzel bar recipe!
No-bake sweet and salty
Peanut butter pretzel bar recipe! food stories
  1
  •  
  0
  •   0 comments
Share

toxic_nightmare
toxic_nightmare Writing solves everything.
Autoplay OFF   •   a year ago

No-bake sweet and salty Peanut butter pretzel bar recipe!

Prep time: 15 minutes Cooking time: 5 minutes Skill kevel: EASY

INGREDIENTS ................................................................ 1.Nonstick cooking sray 2.Two cups creamy peanut butter (devided) 3. 3/4 cup (11/2 sticks) butter,softened. 4. 2cups,powderd sugar divided 5.4 cups (roughly 2/1-inch pieces)broken small pretzel twist,divided. 6. 2 cups (12-oz. pkg.) NESTELÉ TOLL HOUSE semi-sweet choclate morsels,divided

INSTRUCTIONS ................................................................ 1.line 13×9 inch baking pan with foil leaving a overhang on eath of the sides 2. Beat 11/4 cups peanut butter and butter in large mixer bowl until creamy.gradualy beat in 1 cup powderd sugar.stir in remaining 1 cup powdered sugar,3 cups pretlez pieces and 1/ cup morsels.press evenly inro perpared baking pan smotth tap with spatula.

INSTRUCTIONS ............................................................... MICROWAVE remaining 1 1/2 cups morsels and 3/4 cup peanut butter in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 45 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Spread chocolate layer evenly over

INSTRUCTIONS ................................................................ powdered sugar mixture. Sprinkle with the remaining pretzel pieces, pressing down lightly. Refrigerate for at least 3 hours or until firm. Lift from pan; peel off foil. Cut into 60 pieces. Store in covered container in refrigerator.

SERVING SIZE:1 CALORIES PER SERVING: 250 CALORIES FROM FAT:150

YOURE DONE! Hope you enjoy it!

Stories We Think You'll Love 💕

Get The App

App Store
COMMENTS (0)
SHOUTOUTS (0)