Hey all! So today I had to make breakfast by myself (again) and decided to experiment with french toast! This is the result:
Recipe (for 5 toasts): 4 eggs A pinch of salt A pinch of pepper A spot of milk (optional, but it does flow better) Dip the bread it and spread oil on the pan, and flip it over once it stops hissing real loud. Okie, have fun, bye!